Labneh is strained yogurt (Middle Eastern cheese).
2 cups of leftover yogurt 1 tablespoon of dried oregano Olive oil
Set the yogurt inside a cheesecloth-lined strainer
Place the strainer in the fridge for 7 hours
In the serving dish, put the Labneh and sprinkle he oregano and olive oil overtop
Preparation Time : Less than 10 Minutes
Cooking Time :
Servings : 3-6 Persons
Meal Type : Basics
